Chinese Food
All Recipes
Stir fried Xihu with mushroom
Fast home dishes. Delicious Kwai.
Stir fried pork with Kraft
When I was a child, I would be laughed at by adults when I quarreled about eating Kraft vegetables. I said it was fed to pigs. Then I envied pigs.
Fried chicken
I feel that no one can refuse the flavor of fried chicken. Haha. The epidemic is at home. The funds are limited. I can't afford Korean fried chicken. I'll try the chicken wing root myself. Believe me. The seasoning is right. When the fire is up,... ...
Stewed fish in private room
Dad likes fishing best. It's best to eat the little crucian carp after fishing. It's better to have a heart.
Grilled fish with black bean in oven
I miss the grilled fish in a pavilion on the world trade street. I miss the people who eat the grilled fish together. I miss the mood and state when I eat the grilled fish. Don't indulge in the past. Don't be afraid of the future. In fact, grill... ...
Delicious carp soup
The soup is full-bodied and tastes delicious. There is no need to add monosodium glutamate at all
Stewed minced meat with eggplant
When I was a child, I grew up in a small town in the south of the Yangtze River. I like to eat my hometown's purple eggplant best. The skin is thin and the meat is tender. I came to Xuzhou many years ago. But people in Xuzhou like to eat round e... ...
Invincible food - spicy potato shreds
Potato shreds are probably everyone's favorite dish.
Poached egg, asparagus, sweet potato and cheese breakfast
Today, I tried sweet potato puree with cheese. It's really delicious. It's worth trying. With stir fried vegetables. A nutritious breakfast is so simple
Spring recipe - stir fried pork with fresh bamboo shoots
As the saying goes, bamboo shoots are springing up. It's probably because spring is the best time to eat bamboo shoots. Bamboo shoot is a health food with high nutritional value, low fat and low sugar. How can you miss it?
Steamed Codfish with baby cabbage and garlic
Kwai is a long name because I really hope that the length of its name can express its delicious taste. When you exercise, you will try to eat as low as oil and fat as you can. Sometimes I really do it with greed and make this dish greedy. Low oi... ...
The date between fish and sausage
This dish is the innovation of my favorite food book writer snail girl . It's also a dish with high frequency in my family's dining table. It's salty sausages, fresh fish. It's a perfect combination. In addition, fried tofu and finally sprinkled... ...
Asparagus with oil
Song Dynasty poet Wu Yan's praise for asparagus - the spring breeze and the dark tide are flat, the purple green tip is fresh and tender. Take water and pinch it. The boat comes back to the light. It's hard to be a child with bamboo roots. Parsl... ...
Spicy taro
Taro is mainly composed of starch, but its starch granules are very delicate, much smaller than potato starch granules. So taro tastes very smooth, sweet and refreshing. Taro is not only a vegetable but also a food. It is not only rich in variou... ...
Home style hot and sour shredded potatoes
Potatoes are a kind of food that everyone likes, sour and spicy potato silk. It's really home-made and appetizing. Now I'll teach you how to make super crisp potato silk (the amount of juice is for your reference. You can adjust yourself without... ...
